The feast of reason and the flow of soul brought us to the Yakima Valley Appellation to source outstanding grapes fomr the famed Boushey Vineyards, to create our co-fermented Syrah. Field blending a small amount of Viognier with the Syrah helped create this aromatic and complex wine. This wine is not for the faint of heart, but for the quick of Wit. 

Winemaker's Notes: The nose offers up floral hints of violet and blueberry. The palate is upple and silky with sweet round tannins, and delights with flavors of savory dried herbs, cherry tobacco, pepper and anise. This wine is elegant yet dense and dark, with a lingering lovely finish. 

Food Pairing: Spicy Seared Pork Loin with Stewed Rosemary Scented Blueberries {Courtesy John Gray - Prosser House}